Zucchini Squash Mash

Serves 4 

Ingredients:

• 2 medium sized zucchinis peeled and sliced in quarter inches
• 3 squashes peeled and sliced in quarter inches
• ½ cup of chopped celery
• ½ cup of chopped onions
• ½ tsp. of salt
• 2 cups of water
• 1 tbsp. of butter
• ¼  cup of milk
• *Can substitute 1 tbsp. of sour cream for the butter and milk

Directions:

1. Combine the zucchini, squash, celery, onions, salt and water together in a sauce pan. Cook on high for 35 minutes.
2. Drain the water from the pan and then place zucchini and squash mixture in a bowl.
3. With a cake mixer, mix in the butter and the milk in the bowl until smooth.
4. Then it’s ready to serve and enjoy!